Banana Bear S’mores
Banana Bear S’mores are a scrumptious twist on a classic treat, combining the rich flavors of chocolate, banana, and cinnamon in a fun and charming package. These treats feature crescent roll dough filled with chocolate, banana, and a cute Cinnamon Bear Cookie, all tucked in like a cozy bear in a bed. Brushed with melted butter and sprinkled with a cinnamon-sugar mixture, they are air-fried to perfection in just five minutes. The result is a warm, gooey, and slightly crispy dessert that’s perfect for a quick and adorable snack. Enjoy these charming s’mores fresh out of the air fryer for the best experience!
91% would make again
Total Time
20 minutes
20 min
Prep Time
15 minutes
15 min
Cook Time
5 minutes
5 min
Total Time
20 minutes
20 min
Prep Time
15 minutes
15 min
Cook Time
5 minutes
5 min
Ingredients
for 12 servings
- 1 can crescent roll dough
- 2 chocolate bars, broken into small pieces
- 12 cinnamon bear cookies
- 1 banana, peeled and sliced into 12 slices
- 3 tablespoons melted unsalted butter
- ¼ cup sugar
- 2 teaspoons ground cinnamon
Preparation
- Roll out crescent roll dough and use your fingers to press the seams together. Cut into 12 2 x 4-inch strips.
- At the top of a dough strip, place a piece of chocolate, a banana slice on top of it, and finally a bear cookie. Fold the remainder of the strip over the bear up to his head like you're tucking him into bed. Use a fork to press down the seams.
- Combine the sugar and cinnamon in a small bowl. Brush the dough with melted butter and sprinkle with the cinnamon sugar.
- Air fry for 5 minutes at 350ºF (180˚C). Let cool for 2 minutes or until cool enough to touch.
- Enjoy while still warm!
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