Apple Cinnamon Steel-cut Oatmeal
featured in Slow Cooker Breakfasts 4 Ways
Start your day off right with this apple cinnamon steel cut oatmeal. Loaded with sweet and spicy flavors, it's a comforting bowl of hearty oatmeal that will keep you full and energized throughout the morning.
Tasty Team
80% would make again
Total Time
8 hr 15 min
8 hr 15 min
Prep Time
15 minutes
15 min
Cook Time
8 hr
8 hr
Total Time
8 hr 15 min
8 hr 15 min
Prep Time
15 minutes
15 min
Cook Time
8 hr
8 hr
Ingredients
for 8 servings
- 2 cups steel-cut oat (200 g)
- 1 teaspoon cinnamon
- 1 teaspoon salt
- ¼ cup maple syrup (55 g)
- 4 apples, peeled, cored, cut into ½-inch (1-cm) pieces
- 3 cups water (710 mL)
- 3 cups milk (710 mL), or milk alternative
- chopped nut, to serve
Nutrition Info
- Calories 322
- Fat 6g
- Carbs 60g
- Fiber 8g
- Sugar 23g
- Protein 9g
Estimated values based on one serving size.
Preparation
- Add steel-cut oats, cinnamon, salt, maple syrup, apples, water, and milk to a greased slow cooker.
- Stir then cover.
- Cook on low for 7-8 hours.
- Carefully remove lid and serve with chopped nuts.
- Enjoy!
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