Bacon Avocado Caesar Salad
featured in Steak Dinner For Two
This twist on a classic Caesar salad adds a smoky twist with crispy bacon and creamy avocado. Tossed with crisp romaine lettuce and a tangy Caesar dressing, this salad is a satisfying and flavorful meal.
Tasty Team
97% would make again
Total Time
25 minutes
25 min
Prep Time
15 minutes
15 min
Cook Time
10 minutes
10 min
Total Time
25 minutes
25 min
Prep Time
15 minutes
15 min
Cook Time
10 minutes
10 min
Ingredients
for 2 servings
- 1 head romaine lettuce
- 4 slices bacon, cooked and crumbled
- 1 avocado, diced
- ½ cup crouton (15 g)
- ½ cup parmesan cheese (55 g), shaved, add extra for serving
- ¼ cup caesar dressing (60 g)
Nutrition Info
- Calories 403
- Fat 35g
- Carbs 16g
- Fiber 5g
- Sugar 1g
- Protein 7g
Estimated values based on one serving size.
Preparation
- Slice the lettuce into about 1-inch (2 ½ cm) pieces, then transfer to a large salad bowl.
- Add the bacon, avocado, croutons, cheese, and dressing, mixing until evenly combined.
- Serve with additional parmesan on top.
- Enjoy!
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