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Birthday Cake Mug Cake

We’ve got news for you: You can celebrate your birthday any day of the year, thanks to this single-serve birthday cake in a mug. All you have to do is combine the ingredients into a mug or ramekin, microwave it for about two minutes, and voilà: Warm and delicious birthday cake for one.

Tasty Team
82% would make again
Total Time

7 minutes

7 min

Prep Time

5 minutes

5 min

Cook Time

2 minutes

2 min

Birthday Cake Mug Cake
Total Time

7 minutes

7 min

Prep Time

5 minutes

5 min

Cook Time

2 minutes

2 min

Ingredients

for 1 serving

  • 4 tablespoons flour
  • 3 tablespoons sugar
  • 1 tablespoon sprinkles, plus more for topping
  • ½ teaspoon baking powder
  • 3 tablespoons milk
  • 1 tablespoon vegetable oil
  • 2 teaspoons vanilla extract
  • whipped topping, for topping, optional

Nutrition Info

  • Calories 456
  • Fat 18g
  • Carbs 62g
  • Fiber 0g
  • Sugar 33g
  • Protein 5g

Estimated values based on one serving size.

Preparation

  1. In a 12-ounce (375 ml) or larger mug , mix all ingredients until just combined.
  2. Microwave on high for 90 seconds to 2 minutes, watching to make sure it doesn’t spill over (depending on the size of the mug).
  3. Let cool one minute before eating. Top with whipped topping and sprinkles (optional).
  4. Enjoy!
  5. Love this recipe? Download the Tasty app to save it and discover others like it.
Birthday Cake Mug Cake