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MealAppetizersDairyGlutenEggsUnder 1 HourUnder 45 MinutesFusionSnacksUnder 30 Minutes

Caesar Salad Eggs

Turn hard-boiled eggs into a delectable Caesar salad-inspired snack with this recipe. Featuring all the classic Caesar flavors, these eggs are topped with smoked turkey, crisp romaine lettuce dressed in creamy Caesar dressing, crunchy croutons, and a sprinkle of Parmesan cheese. Perfect as a fun appetizer or a tasty addition to an Egg Flight, these Caesar Salad Eggs offer a burst of savory goodness in every bite! For more fun twists on classic flavors, follow Ronica at @mymanabites on Instagram.

Ronica Rupan-Tompkins
Tasty Team
Total Time

25 minutes

25 min

Prep Time

15 minutes

15 min

Cook Time

10 minutes

10 min

Caesar Salad Eggs
Total Time

25 minutes

25 min

Prep Time

15 minutes

15 min

Cook Time

10 minutes

10 min

Ingredients

for 6 servings

  • 3 hard-boiled eggs, halved
  • salt, to taste
  • black pepper, to taste
  • 1 slice smoked turkey breast, cut into 6 pieces
  • ¼ cup chopped romaine lettuce
  • 3 teaspoons caesar dressing
  • 6 croutons
  • 2 teaspoons shaved parmesan cheese

Preparation

  1. Season the eggs with salt and pepper to taste.
  2. Add the turkey pieces to each egg half.
  3. In a small bowl, combine the lettuce with the Caesar dressing. Top each egg half with the dressed lettuce.
  4. Top with each egg with a crouton and Parmesan cheese.
  5. Enjoy!
  6. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.

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Caesar Salad Eggs